“BEST LOW-CARB BREAD ON THE MARKET”
“BEST KETO BREAD I’VE EVER HAD”
“THIS BREAD IS UNBELIEVABLE”
“I LOVE THIS BREAD”
Eatsane replaces carbs with expertise and knowledge, not with artificial sweeteners. Our team of chefs and doctors found a way to use traditional ingredients with minimal carbs, and NO ARTIFICIAL SWEETENERS to provide the tastes and textures you deserve.
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Our purpose is to help reduce the world’s intake of carbs but keep the taste of life.
Eatsane’s mission is to change food, not people! Food is a source of passion and pleasure, and should remain a celebration. That means rejecting the equation of “fewer carbs = less flavor,” while staying keto, baked at temperatures that keep ingredient’s nutritional values, and completely free of artificial sweeteners.
Our delicious keto breads will make you fall in love with food all over again. They’re fluffy, insanely tasty, and up to only 2.4g net carbs per slice!
At Eatsane, taste takes top priority. We could have been 0 carbs, but we understand that food has to be a source of pleasure. Our team of food experts is responsible for crafting food that’s equally delicious and nourishing. Being keto-friendly is a given; what sets us apart is our truly indulgent taste!
Eatsane breads are baked with almond, nuts, and seed flours; plus, a small amount of wheat flour to keep the taste and texture we all love. Our pralines are made from premium almonds and dark chocolate. We also bake at a temperature that keeps the ingredients’ nutrient values. Our foods strike a perfect balance of nutrition and taste, with unique flavors to love and savor.
We don’t sugarcoat our net carbs to the nearest whole number – or give you pitifully small portions. At Eatsane, what you see is what you get! Because keto or not, you deserve to trust and love your food.
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